• • Starters

  • Grilled Mushroom & Miso Soup*

    10

    green garlic

  • Crab Rangoon Dip

    14

    wonton chips

  • Salads

    Add: Grilled Avocado* $4 Teriyaki Chicken $8 Citrus & Chili Argentinian Shrimp $10

  • Hearty Greens*

    10

    kale + spinach + ricotta + toasted seeds + Champaign vinaigrette

  • Soba Noodle Salad*

    12

    crispy veg + peanuts + sesame & ginger dressing (served chilled)

  • Green Papaya Salad

    11

    long beans + cherry tomato + peanut + Thai dressing

  • Sandwiches

    All sandwiches are accompanied with choice of fries, soup or hearty greens

  • Smashed Avocado Toast*

    16

    japanese pumpkin confit + yogurt + toasted seeds + pomegranate

  • Halloumi Cheese*

    16

    smoky tomato chutney + red onions + arugula

  • Masala Fried Chicken Wrap

    16

    tamarind glaze + mint & yogurt slaw + coriander chutney

  • Burger Royale

    19

    smoked cheddar + bacon + lettuce + tomato

  • Entrees

  • Cast Iron Cauliflower "Steak"*

    19.5

    cauliflower steak + olive & radicchio salad + green tahina + crispy chickpeas

  • Spring Pea Risotto*

    21

    sweet pea + fresh ricotta + lemon + basil

  • Spicy Tuna Bowl

    18

    black rice + crunchy veg + furikake

  • Korean Udon Carbonara

    23

    gochujang + house made kimchi + bacon + egg

  • 8oz Hanger Steak

    26.5

    hand cut fries + jus

  • Korean Lettuce Wraps

    16

    Heritage Pork + Kimchi + Boston Bibb

• • Shared Plates

  • Deviled Eggs

    6

    sweet & smoky mustard + sesame crunch

  • Charred Okra*

    9

    roasted peanut + chili

  • Cumin Lamb Dumplings

    12

    black vinegar + chili crisp

  • Popcorn Chicken "65"

    12.5

    indian spice + mint raita + lime pickled onions

  • Crab Rangoon Dip

    14

    wonton chips

  • Korean Lettuce Wraps

    16

    Heritage Pork + Kimchi + Boston Bibb

  • Skewers

  • Skewers

    10

    Argentinian Shrimp
    Smoked Pork Belly
    Black Bean & Garlic Tofu

    *Each selection contains three skewers

  • Starters

  • Hearty Greens*

    10

    kale + spinach + ricotta + toasted seeds + Champaign vinaigrette

  • Grilled Mushroom & Miso Soup*

    10

    green garlic

  • Diplo salad*

    16

    iceberg + avocado + cherry tomato + red onion + crunchy seeds + miso dressing

  • Green Papaya Salad

    11

    long beans + cherry tomato + peanut + Thai dressing

  • Crispy Duck Wings

    16

    spicy berbere buffalo sauce + timatim

  • Ahi Tuna Toast

    16

    raw ahi + grilled bread + n'duja aioli + cherry tomato

  • Supper

  • Southern Fried Catfish

    26

    crisp cornmeal + black rice + jollof sauce

  • Korean Udon Carbonara

    23

    gochujang + house made kimchi + bacon + egg

  • Cast Iron Cauliflower "Steak"*

    19.5

    olive & radicchio salad + green tahina + crispy chickpeas

  • Spring Artichoke Pappardelle

    24

    handmade noodles + pistachio & mint pesto + sheep’s milk feta

  • From The Grill

  • 8oz Hanger Steak

    29.5

    smoked heirloom cabbage + crispy fingerlings + jus

  • Grilled Brick Chicken

    27

    charred eggplant + grilled veg + chili yogurt

  • Burger Royale + Fries

    19

    smoked cheddar + bacon + lettuce + tomato

• • Shared Plates

  • Charred Okra*

    9

    roasted peanut + chili

  • Black Bean & Garlic Tofu*

    10

  • Deviled Eggs

    6

    sweet & smoky mustard + sesame crunch

  • Starters

  • Hearty Greens*

    10

    kale + spinach + ricotta + toasted seeds + Champaign vinaigrette

  • Grilled Mushroom & Miso Soup*

    10

    green garlic

  • Diplo salad*

    16

    iceberg + avocado + cherry tomato + red onion + crunchy seeds + miso dressing

  • Green Papaya Salad

    11

    long beans + cherry tomato + peanut + Thai dressing

  • Supper

  • South Indian Vegetable Curry

    22

    spiced dal + coriander chutney + gunpowder onions

  • Spring Pea Risotto*

    21

    sweet pea + fresh ricotta + lemon + basil

  • Cast Iron Cauliflower "Steak"*

    19.5

    cauliflower steak + olive & radicchio salad + green tahina + crispy chickpeas

  • Cast Iron Cauliflower "Steak"*

    19.5

    olive & radicchio salad + green tahina + crispy chickpeas

  • Spring Artichoke Pappardelle

    24

    handmade noodles + pistachio & mint pesto + sheep’s milk feta

• • Dessert

  • Sticky Toffee Pudding

    10

    with vanilla ice cream

  • Flourless Chocolate Cake

    10

    sponge toffee + sweet coffee cream

  • Rhubarb Coconut Malabi

    10

    poached rhubarb + candied pistachio + hibiscus syrup

  • Soft Serve Sundaes

    Made with vanilla ice cream.

  • Sundae Morning

    8.5

    breakfast cereal crunch + salted caramel + waffle bowl

  • Peanut Buster

    8.5

    dark chocolate shell + sweet & salty peanuts

  • Amaro Spiked Floats (1oz)

  • Orange

    12

    Aperol, Vanilla Soft Serve, Boylan’s Orange Soda

  • Cola

    12

    Fernet Branca, Vanilla Soft Serve, Boylan’s Cane Cola

  • Root Beer

    12

    Montengro Amaro, Vanilla Soft Serve, Boylan’s Root Beer

  • Digestif

  • Montenegro Amaro (2oz)

    10

    Italy

  • Fonseca White Port (3oz)

    11

    Portugal

  • Osborne Santa Maria Cream Sherry (3oz)

    9

    Spain

• • Cocktails

  • DIEGO AND I (2oz)

    13

    Hornitos Reposado Tequila
    Jaral de Berrio Mezcal
    St. Germain
    Dolin Dry
    Lemon Juice
    Fresh Snap Pea

  • MODERN MAGIC (2oz)

    13

    Havana 3
    Soho Lychee
    Galliano
    Lemongrassa Syrup
    Lime Juice
    Coconut Water

  • DOWN DOWN BABY (3.5oz)

    13

    Peach Tea Infused Pisco
    Lillet Blanc
    Lemon Juice
    La Gioiosa Prosecco
    Fresh Thyme

  • STAND BY ME (3oz)

    13

    Jim Beam Black
    Alvear Sherry
    Lemon Juice
    Honey Syrup
    Raspberry Preserves
    Rhubarb Bitters

  • PORTO SPIRITZ (2oz)

    13

    Tanqueray Gin
    Fonseca White Port
    Tonic Water
    Mint
    Citrus
    Cucumber
    Strawberry

  • BERT & ERNIE (3.5oz)

    13

    Pinnacle Vodka
    Aperol
    La Gioiosa Prosecco
    Lemon Juice
    Fresh Basil
    Orange Bitters

  • NEW MONEY (3oz)

    13

    Malfy Gin
    Strawberry Vermouth
    Les Olivers Rosé
    St. Germain
    Orange Twist

  • 0% Cocktails

  • Tell Me Lies

    7

    Chilled earl grey tea + honey syrup + lemon juice + fresh cucumber + ginger beer

  • Crimson and Clover

    7

    seedlip green + lemon juice + raspberry + egg white

  • The Peace Keeper

    7

    grapefruit juice +lemon juice + fresh sage + white balsamic + soda

SPRING BEET TABBOULEH
quinoa + sumac + rhubarb dressing + za’atar

12

SMOKED SALMON TARTINE
rye bread + dill schmear + capers + red onion

13

WHIPPED RICOTTA TOAST
cherry tomato jam

12

SEASONAL SOUP

10

VIDALIA ONION QUICHE
goat’s cheese + tarragon + baby greens

17

CAST IRON CAULIFLOWER “STEAK”
olive & charred radicchio salad + green tahina + crispy chickpeas

19.5

SWEET PEA RISOTTO
fresh peas + fresh ricotta + lemon + basil

21

BURGER ROYALE
smoked cheddar + bacon + lettuce + tomato

19

WILD BLUEBERRY BELGIAN WAFFLE
vanilla mascarpone + lemon + maple syrup

16

CHILDREN’S BREAKFAST
bacon + home fries + scrambled eggs + waffle

12

2 eggs served on home fries with brown butter hollandaise

TRADITIONAL BENEDICT
Smoked ham + squeaky cheese curds

17

WILD MUSHROOM BENEDICT
baby kale + squeaky cheese curds

17

BRAISED BRISKET BENEDICT
grilled poblano + bbq sauce

17